THIS WEEK’S MENU

July 20 - July 24

sandwiches

on house-made focaccia

The Terrace

prosciutto di parma, stracchino, tomato

The Courtyard

roasted summer squash, pistachio pesto, mozzarella

seasonal sides

The Garden

chickpeas, tomatoes, artichokes

sweet bites

Dried Fig Cantucci

Italian biscotti with dried figs